creamy white chicken chili recipe with cream cheese
This creamy white chicken chili is the perfect comfort food for a chilly day. It's easy to make and packed with flavor. The best part is, it's a healthy dish that will leave you feeling satisfied.
In a large skillet over medium heat, cook the chicken and onion until the chicken is cooked through and the onion is translucent. Drain any excess juices from the chicken and onion.
Add in the tomatoes, bell pepper, jalapeno, chili powder, cumin, salt and pepper. Simmer for 10 minutes or until the vegetables are tender.
In a separate bowl, mix together the cream cheese and cheddar cheese. Pour half of the chili mixture into the bowl of cream cheese mixture and stir to combine. Stir in the rest of the chili mixture until combined.
Spoon the chili mixture into bowls and top with shredded chicken and chopped onions if desired.