Creamy white chicken chili recipe with cream cheese
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There’s something about a creamy white chicken chili that just calls to us. And with the mild flavor of chicken and the comforting flavors of spices, this soup is perfect for any chilly day. Whether you’re making it for yourself or serving it up as a communal dish at your next potluck, this chili is sure to warm your heart and soul.
Chili is a great way to use up any leftover chicken and vegetables from your fridge. It’s also an easy dish to make in large batches, so you can keep some on hand for quick lunches throughout the week. Chicken chili is a great dish to make if you’re looking for something hearty, filling, and delicious. It’s also relatively easy to make, which is especially important when you’re trying to get dinner on the table quickly.
Tossing it together in a few minutes is a great way to get dinner on the table fast. This easy chicken chili recipe is great for families that are looking for a hearty, filling supper. It’s also incredibly versatile; you can use any combination of leftover meats and vegetables to suit your tastes.
What is white chicken chili?
White chicken chili is a dish made with chicken, white beans, and green chili peppers. It is typically served with cheese and sour cream on top.
Why you’ll Love this creamy white chicken chili recipe with cream cheese
- Cheesy flavor with a touch of heat is just like adding extra flavor to your food. It makes it taste better.
- This easy chicken chili recipe is great for families that are looking for a hearty, filling supper. It’s also incredibly versatile; you can use any combination of leftover meats and vegetables to suit your tastes.
- Simple ingredients: When you cook or bake something, you use simple, healthy ingredients. These ingredients might be things like flour, sugar, eggs, and butter. They’re all natural and they’re all good for you. When you cook with these ingredients, you’re going to make something that’s both healthy and delicious!
- Thick and creamy: The chili is thick and has a creamy texture, much like that of a white sauce. This gives the chili a rich, luxurious feel in your mouth. The chicken is also very tender and juicy, adding to the overall flavor of the dish.
INGREDIENTS for KETO white CHICKEN CHILI
Olive oil: I would recommend using olive oil to make keto white chicken chili. Olive oil is a healthy fat that is perfect for the keto diet. It will help you stay in ketosis and keep you feeling full.
Bell pepper: Yes, bell peppers can be used in keto white chicken chili. They add a touch of sweetness and flavor to the dish.
Cumin: Cumin is a great addition to chili, as it gives the dish a smoky, earthy flavor. For keto white chicken chili, I would recommend adding a teaspoon or so of cumin to the pot. This will give the chili a boost of flavor and help to keep you on track with your keto diet.
Cream Cheese: I would recommend using cream cheese in this keto white chicken chili recipe. It will add a richness and creaminess that will complement the flavors of the chili.
Shredded cheddar cheese: Shredded cheddar cheese is a great addition to keto white chicken chili. It gives the chili a creamy and cheesy texture, and adds a lot of flavor. Plus, it’s a great source of healthy nutrients like protein, calcium, and vitamin B12.
Salt and pepper: Salt and pepper are both optional seasonings for keto white chicken chili. If you like a lot of spice, you may want to add more chili powder.
Jalapeno: A jalapeno is a type of chili pepper that is typically green, although some varieties can be red. Jalapenos are typically about 2-3 inches long and have a thin, smooth skin. They are typically used in Mexican cuisine, and are often pickled or added to salsas.
Variations of creamy white chicken chili recipe with cream cheese
There are many variations of the creamy white chicken chili recipe.
Some people add different types of beans, corn, or green chilies. Others add different spices, such as cumin or chili powder. You can also add shredded cheese, sour cream, or avocado to the chili.
You can also add cream cheese to your White Chicken Chili. It will make it creamier, and it’s a great way for you to get some extra calcium into your diet.
There is no right or wrong way to make this White Chicken Chili. You can make it your own, and the variations are endless. I hope you enjoy the creamier version of creamy white chicken chili recipe that I have shared with you today! Enjoy!
Chef’s Tips of creamy white chicken chili recipe
1. To make the chili spicier, use a hotter chili powder. Or you can increase the amount of hot peppers in the recipe.
2. To make your White Chicken Chili Creamier, add 1 cup of sour cream or cream cheese to each of the above recipes.
3. I used a yellow onion and an Anaheim pepper to make my White Chicken Chili Creamier. If you don’t have these peppers, use another type of mild chili pepper.
4. If you are not a fan of celery, you can use the same amount of green bell pepper instead.
5. To make your White Chicken Chili Creamier, substitute 4 cups of chicken broth with 1 cup of heavy cream or half and half.
6. If you like you’re White Chicken Chili Creamier creamy; you can substitute 2 cups of sour cream or cream cheese for the 1 cup of heavy cream.
TOOLS TO MAKE
Soft Grip Ceramic Frying Pan
This frying pan is a great option if you’re looking for a healthy cooking option. The green life soft grip ceramic nonstick coating is PTFE and PFOA free, making it a safer option for cooking. The pan is also oven safe up to 500 degrees, making it a versatile option for your kitchen.
STORAGE INSTRUCTIONS
1. Store in an airtight container in the fridge for up to 3 days.
2. Reheat in a microwave-safe bowl or in the oven at 350°F (180°C) for 10-15 minutes.
FAQ’s
Is white chicken chili good for you?
White chicken chili is a healthy and delicious dish that is perfect for a winter meal. The chili is made with white beans, chicken, and spices, and it is typically served with cheese and sour cream on top.
How many calories are in white chicken chili?
There are about 290 calories in a serving of white chicken chili.
is white chicken chili healthy?
Yes, white chicken chili is healthy. It is made with chicken, white beans, and green chilies, which are all high in protein and fiber.
Is white chicken chili good for weight loss?
There is no one-size-fits-all answer to this question, as the weight loss potential of white chicken chili will vary depending on the recipe used. However, white chicken chili is often seen as a healthy option due to its high protein content, so it could potentially help with weight loss if eaten in moderation.
Can you freeze white chicken chili with cream cheese?
Yes, you can freeze white chicken chili with cream cheese. However, the cream cheese may not be as smooth when it is thawed.
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How to make creamy white chicken chili recipe with cream cheese
creamy white chicken chili recipe with cream cheese
Ingredients
- 1 lb. cooked white chicken breast, shredded
- 1 can diced tomatoes
- 1 tbsp Olive oil
- 1 small onion, diced
- 1 bell pepper, diced
- 1 jalapeno, seeded and diced
- 1 tsp chili powder
- 1 tsp cumin
- Salt and pepper, to taste
- 8 oz cream cheese, softened
- 2 cups shredded cheddar cheese
Instructions
- In a large skillet over medium heat, cook the chicken and onion until the chicken is cooked through and the onion is translucent. Drain any excess juices from the chicken and onion.
- Add in the tomatoes, bell pepper, jalapeno, chili powder, cumin, salt and pepper. Simmer for 10 minutes or until the vegetables are tender.
- In a separate bowl, mix together the cream cheese and cheddar cheese. Pour half of the chili mixture into the bowl of cream cheese mixture and stir to combine. Stir in the rest of the chili mixture until combined.
- Spoon the chili mixture into bowls and top with shredded chicken and chopped onions if desired.
- Serve warm
