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shrimp fajitas baked
These delicious and easy-to-make tacos are a perfect way to enjoy some of the seafood favorite. Shrimp fajitas are typically made with flour tortillas,
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Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course
Main Course
Cuisine
American
Servings
4
Calories
183
kcal
Ingredients
1
pound
shrimp, peeled and deveined
1
tablespoon
olive oil
1/2
teaspoon
garlic powder
1/4
teaspoon
onion powder
1/4
teaspoon
salt
1/4
teaspoon
black pepper
8
flour tortillas
1
cup
prepared salsa
1
cup
shredded cheddar cheese
1/4
cup
chopped fresh cilantro
Instructions
In a large bowl, combine shrimp, olive oil, garlic powder, onion powder, salt and black pepper.
Mix well. Cover and refrigerate for30 minutes.
Place flour tortillas on a greasedbaking sheet.
Spoon shrimp mixture evenly over tortillas.
Roll up each tortilla in the shrimp mixture.
Place on a greased baking sheet. Bake at 350 degrees for 10 minutes or until slightly browned.
Serve with salsa, cheese and cilantro.
Keyword
shrimp fajitas baked